Produced from naturally grown and sustainably harvested olive trees in Morocco's Atlas Mountains, Auzoud All-Natural Black Olives are traditionally cured with Auzoud All-Natural Extra Virgin Olive Oil and Moroccan sea salt. Extremely flavorful and with a meaty consistency, these black olives are delicious on salads, meats, seafoods and make an exceptional snack or accompaniment to any meal.
Auzoud olives are naturally grown and hand-picked by cooperative farmers in the Atlas Mountains of Morocco.
Ingredients: Black Olives, Sea Salt
No preservatives and no artificial colors
Kosher, gluten free
Refrigerate after opening.
230 g / 8.11 oz